Fresh bread served with each Specialty, Entree and Pasta.
Add a side salad for - 2.00 
Gluten free pasta spaghetti  - 2.00

Pasta
Spaghetti w/ Meatballs - 11.95
Spaghetti w/ Marinara Sauce - 10.95

Fettuccine Alfredo - 11.95
Fettuccine pasta in a creamy alfredo sauce

Penne Primavera - 13.95
Sautéed tomatoes, spinach, mushrooms, broccoli and onions in a creamy alfredo sauce

Gnocchi Sorrento - 13.45
Gnocchi served with tomato sauce and fresh mozzarella topped with basil

Rigatoni Boscaiola - 16.95
Sauteed ham, peas, mushrooms, in a creamy pink sauce 

Entrees
Lobster Ravioli - 16.95
5 ravioli filled with lobster topped with shrimp in a creamy pink sauce

Shrimp Scampi - 16.45
8 shrimp sautéed in garlic and lemon butter sauce topped with cherry tomatoes served with linguini

White Clams - 15.45
Clams sautéed in a garlic white wine sauce served with linguini

Baked Specialties
Chicken Parmigiana - 13.45
Hand breaded and fried chicken breast served with a side of spaghetti and tomato sauce

Veal Parmigiana - 14.45
Hand breaded and fried veal served with a side of spaghetti and meat sauce

Eggplant Parmigiana - 12.45
Hand breaded and fried eggplant served with a side of spaghetti and tomato sauce

Baked Ziti - 12.45
Ziti tossed in meat sauce and ricotta cheese topped with melted mozzarella

Lasagna - 12.45
Homemade lasagna stuffed with egg, ricotta cheese, ground beef and mozzarella cheese topped with meat sauce

Cheese Ravioli - 10.45
5 cheese ravioli topped with tomato sauce